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Health and Safety

  • Supports compliance with health and safety legislation
  • Assists carers in complying with health and safety legislation
  • Includes fun and quirky illustrations to engage learners
  • Ideal for use by training providers, individuals and employers

The Essentials of Health & Safety in Food Premises Book

SKU: ASPHSFP
£8.00Price
Quantity
  • This publication is ideal as an induction and awareness booklet on essential elements of health and safety for all food handlers. It includes a short test to demonstrate that the book has been read, which can also be used for training records. It is also ideal to be used by food handlers attending short health and safety courses.

    Topics covered include:

    • Health and safety policy

    • Health and safety law

    • Accidents and injuries

    • Lifting and carrying

    • Risk assessment

    • Equipment

    • Safety signs

    • Control of Substances Hazardous to Health (COSHH)

    • Electricity

    • First aid

    • Fire safety

Visit

Dornoch Hub, Argyle Street, Dornoch, Highland, Scotland IV25 3LA

Call

T: +44 (0) 7802 218 596

© Aspire HLTC Ltd

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