Foundation Nutrition & Health Handbook

An expert resource that provides the knowledge on nutrition and health.

Highfield’s Foundation Nutrition & Health Handbook, including Healthier Foods and Special Diets, is an ideal text for use on foundation nutrition and health training courses, as well as for specialist in-house nutrition training courses.

Written to provide expert support to learners, the book delivers the key knowledge your students need to know so that they will gain a good understanding of the important issues involved in nutrition and health. It’s also ideal for use as a refresher training aid and for requalification.

Professionally designed with full colour illustrations and a gloss finish, this in-depth and engaging book comes in an A5 format.

One of the most comprehensive nutrition and health resources on the market, it covers the key topics including:

• Food, nutrition and diet

• Healthy eating and a healthy diet

• Fluid

• Nutrients

• Energy

• Proteins, fats and carbohydrates

• Vitamins and minerals

• Digestion and absorption

• Food groups

• Nutrition and the life stages

• Malnutrition

• Special diets

• Good intolerances and allergies

• Vulnerable groups

Returns and refunds may be requested and are subject to management approval according to each item.

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